Mulling is an old practice, one that involves infusing warmed juices, ciders, or wines with a collection of luscious ingredients, and results in a smooth and soothing evening beverage. Our Mulling Spices follow the traditional ingredients of cinnamon, cloves, allspice, and dried orange peels, which create a well-rounded brew that is sweet, light, and addicting! Prepare a fragrant cup using our Mulling Spices and enjoy a cornucopia of exciting flavors!
Mulling spices is a spice mixture used in drink recipes. The spices are usually used to spice hot apple cider, mulled wine, wassail, and other drinks (such as juices) during the autumn or winter. A "mulled" drink is a drink which has been prepared with these spices (usually through heating the drink in a pot with mulling spices and then strained). Mulling spices may also be added to the brewing process to make spiced beer.
The combination of spices varies, but it usually consists of cinnamon, cloves, allspice, and nutmeg; and less frequently star anise, peppercorn or cardamon. It also usually includes dried fruit (such as raisins, apples or orange rind). Mulling spices can also be bought prepackaged.
CuOrange peel, cinnamon, cloves, and allspice